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The rise and fall of U.S. chicken feet in China

Despite bird flu and trade bans, chicken feet accounted for more than 85% of all U.S. poultry exported to China in 2022.

Andrew Muhammad, Blasingame Chair of Excellence in Agricultural Policy

September 22, 2023

2 Min Read
Chickens in Pen
Recent bans due to HPAI outbreaks in 2022 are limiting U.S. exports from certain states in 2023.davidf/Getty Images/iStockphoto

According to the U.S. Department of Agriculture (USDA, 2023), U.S. producers shipped nearly $6.0 billion in poultry meat and related products (excluding eggs) to over 130 countries in 2022.

China has emerged as the second largest destination for U.S. poultry exports, increasing from only $10 million in 2019 to a record $1.1 billion in 2022. This is a remarkable increase of more than 10,000% in just 4 years.

Recall that China banned all U.S. poultry in January 2015 due to a highly pathogenic avian influenza (HPAI) (i.e., bird flu) outbreak in December 2014. Despite the U.S. being free of the disease by August 2017, the ban was not lifted until November 2019 (USDA, 2019).

Since that time, however, the recovery of U.S. poultry in the Chinese market has been phenomenal. What is interesting is that this recovery has been driven by one product, frozen chicken feet (or paws), which are apparently preferred by Chinese consumers for their unique large size and consistent high quality (Baych, 2022).

Exports to China

In 2022, frozen chicken feet accounted for more than 85% of all U.S. poultry exported to China.

Figure 1 shows China’s frozen chicken feet imports from all major supplying countries.

In 2010, frozen chicken feet imports in China were $571 million, and averaged only $350 million annually from 2010 to 2018. Since that time, however, China’s frozen chicken feet imports increased to $2.6 billion by 2022, primarily driven by imports from the U.S.

In 2022, the U.S. accounted for 43% of China’s frozen chicken feet imports, followed by Brazil (20%), Russia (11%), Argentina (5%), and Chile (3%).

Unfortunately, recent bans due to HPAI outbreaks in 2022 are limiting U.S. exports from certain states in 2023.

This is occurring at a time when the Chinese are paying significantly more for imported frozen chicken feet. For example, import prices for frozen chicken feet from the U.S. were around $1.00/kg in 2014. In 2023, U.S. prices averaged between $5.00kg and $6.00/kg.

Current restrictions are hurting overall U.S. sales to China and appears to be benefiting Brazil and Russia. As of June 2023, U.S. frozen chicken feet sales to China were down by 35% in terms of value and 51% in terms of volume.

However, imports from Brazil and Russia were up, particularly in terms of value by 77% and 42%, respectively (See Table 1). The lifting of the HPAI ban in 2019 and the enforcing of bans on certain states in 2023 have given and taken away, respectively.

Source: Southern Ag Today

About the Author(s)

Andrew Muhammad

Blasingame Chair of Excellence in Agricultural Policy, University of Tennessee Institute of Agriculture

Andrew Muhammad assists the state and nation’s agricultural decision makers in evaluating policies and programs dealing with agricultural commodities, food and nutrition, natural resources, and international trade.

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