Two thoughts struck me early Wednesday morning: America is steaming toward a food train wreck. And, American agriculture isn’t as invincible as we’d all like to believe. Our government doesn’t want to talk about it, and our well-fed consumers don’t want to think about it. But as much as I hate being a bad news bearer, being informed is the first step to being prepared. On Tuesday evening, a dairying friend from New York emailed me that their farm couldn’t find…

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