As rainfall increases, the amount of topsoil decreases. So does the amount of grain the land can produce.
April's pounding rains likely took tons of topsoil from some Missouri farmlands, according to University of Missouri Extension plant sciences specialist Peter Scharf.
Across much of northern Missouri, an inch of soil loss in a corn-soybean rotation translates into a financial loss of $14 per acre annually at today's prices.
That loss is essentially permanent, said MU corn specialist Brent Myers. One field Myers studied is estimated to have lost an average of 7.7 inches of topsoil in 120 years of production history.
A significant financial loss
Scharf calculates that this is a loss of $107 per acre annually. "We could grow a lot more on these fields if we still had the original topsoil," he said. "Topsoil holds and delivers water to the crop so much better than subsoil."
In late April, MU plant sciences staff inspected farms in the Novelty and Monroe City areas for signs of topsoil erosion after 4-inch rains were recorded by weather stations operated by MU's Extension Commercial Agriculture Program.
Rainfall averaged 6.2 inches statewide in April, making it the fourth consecutive month with above-average precipitation.
Northeastern Missouri received more rain than the rest of the state. Rains pelted fields already soaked from rains that pushed streams and rivers along the upper Mississippi River out of their swollen banks and likely carried topsoil away.
"Erosion is worse on poorly drained and sloping farm ground where water is more likely to run off, carrying topsoil with it," Myers said. "Missouri really is a nexus of soil erosion risk. Marginal soils with reduced productivity are most at risk because crop residues are also reduced, leaving soil less protected from detachment by raindrops."
Soils with medium textures. such as those in northeastern Missouri, are particularly susceptible to erosion.
Scharf said Missouri's waning topsoil depth concerns him. The state has lost about half of its topsoil in the past century, he said, and if it continues to lose at this rate, clay-type subsoil will be all that's left. He said the once-fertile Virginia Piedmont region has been reduced to mostly scrub trees and a smattering of row crops since all the topsoil was lost to erosion. Likewise, the fall of ancient Greek civilization can be attributed in large part to the collapse of the agricultural system due to a loss of topsoil.