Producers To Represent Missouri Pork At National Meeting

Four Missouri pork producers will serve as delegates to the Pork Industry Forum

Published on: Jan 13, 2014

Four Missouri pork producers will serve as delegates to the 2014 National Pork Industry Forum.

Agriculture Secretary Tom Vilsack announced the appointment of John Howerton, Scott Phillips, Kenny Brinker and Francis Forst, to serve as part of the 152 producers and four importers to the 2013 National Pork Producers Delegate Body. The appointees were selected from nominees submitted by state pork producer association and importer groups and will serve a one-year term.

Delegate responsibilities

Established under the Pork Promotion, Research, and Consumer Information Act of 1985, the delegate body and the National Pork Board have implemented a national program designed to improve the pork industry's position in the marketplace. USDA's Agricultural Marketing Service oversees operations of the delegate body. Representation on the delegate body is based on annual net assessments collected on sales of domestic hogs within individual states, with a minimum of two producers from each state. States have the option of not submitting nominees.

Four Missouri pork producers, John Howerton, Scott Phillips, Kenny Brinker and Francis Forst, have been appointed to serve as delegates to the 2014 National Pork Industry Forum.
Four Missouri pork producers, John Howerton, Scott Phillips, Kenny Brinker and Francis Forst, have been appointed to serve as delegates to the 2014 National Pork Industry Forum.

Delegates meet annually to recommend the rate of assessment, determine the percentage of assessments that state associations will receive and nominate producers and importers to the 15-member National Pork Board. The delegate body will be seated during the March 7-8, National Pork Industry Forum in Kansas City, Mo.

Source: USDA