Bikram Gill Awarded Chair in Wheat Genetics

Endowment of Bikram Gill Chair in Wheat Genetics made possible by donations from private industry, friends and colleagues.

Published on: Nov 29, 2013

Gifts from private industries, friends and colleagues have enabled the establishment of the Bikram S. Gill Chair in Wheat Genetics at Kansas State University.

Gill, university distinguished professor of plant pathology and director of the Wheat Genetics Research Center at Kansas State University, has been awarded the endowed chair. He will hold the chair for five years during his phased retirement. After that time, it will be used to recruit his successor.

Life's work dedicated to wheat genetic improvement

Gill's career and life's work has been worldwide wheat genetic improvement and distributing its genetic value to the world.

"Bikram Gill is the world's foremost expert on wheat genetics and genomics," said John Floros, dean of the College of Agriculture and director of K-State Research and Extension. "He has had an impact on modern wheat production, not only as a crop in the United States, but as a staple source of cereal-based calories for the entire planet. Through his leadership, the contributions of the Wheat Genetic Resource Center has likely impacted every key wheat-breeding program in the U.S. and worldwide. He has done so much to help the world."

Bikram Gills career and lifes work has been worldwide wheat genetic improvement and distributing its genetic value to the world. John Floros, dean of the College of Agriculture and director of K-State Research and Extension says Gill "has had an impact on modern wheat production, not only as a crop in the United States, but as a staple source of cereal-based calories for the entire planet."
Bikram Gill's career and life's work has been worldwide wheat genetic improvement and distributing its genetic value to the world. John Floros, dean of the College of Agriculture and director of K-State Research and Extension says Gill "has had an impact on modern wheat production, not only as a crop in the United States, but as a staple source of cereal-based calories for the entire planet."

Gill has spent the last 33 years building up the Wheat Genetic Resource Center, which recently moved into the newly completed Wheat Innovation Center on campus.

Educating the next generation of wheat scientists

"This endowed chair will help us attract and retain the brightest minds and the world's foremost experts in wheat genetics to Kansas State University," Floros said. "Research performed under the chair will address challenges facing one of the most important crops in the world, elevate the visibility and reputation of the Wheat Genetics Resource Center worldwide, and make our plant sciences program one of the best. It will help us with educating the next generation of wheat scientists, improving agriculture in Kansas, and feeding people everywhere."

Philanthropic contributions to the university are coordinated by the Kansas State University Foundation. The foundation staff works with university partners to build lifelong relationships with alumni, friends, faculty, staff and students through involvement and investment in the university.

Source: Kansas State University News Service